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3-Bone Dry Aged Sous Vide USDA Prime Rib (3.25kg)

3-Bone Dry Aged Sous Vide USDA Prime Rib (3.25kg)

HK $2,160
Weight
3,200 Grams
Quantity

Product Description

Here at The Butchers Club we love to make the very best products for your culinary pleasure. In this case we take a Certified Angus Prime 3 Bone Ribeye and age it on the bone in the traditional, old-fashioned way.  Next we tie and marinade it in Djion mustard and thyme before we sous vide it to make an incredibly succulant and delicious feast.

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